Cropped at a mere eight hectoliters per hectare after being hit by the April frosts and then challenged by severe disease pressure, the 2021 Corton-Charlemagne Grand Cru has nevertheless turned out beautifully, offering up aromas of tangerine oil, crisp stone fruit, clear honey, white flowers and freshly baked bread. Medium to full-bodied, fleshy and textural, with terrific depth at the core, tangy acids and a precise, saline finish, it will only gain with further elevage.

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