黄桃、マンダリン、砕いた石、肉厚な果実のコアに張りのある酸が座っている。

ヘーゼルナッツ、アニス、エキゾチックでチョーキー、輪郭がはっきりしている。

塩気を帯びたフィニッシュ。2015を思い起こさせる暑くて乾燥したヴィンテージだが、2019の方が活力豊かで緊張感をはらんでいる。ドザージュは6g/L。

95点。

The latest rendition of Bollinger's blended blanc de noirs bottling is the NV Brut Blanc de Noirs PN VZ19,it is based on the 2019 vintage, which represents 52% of the blend, and the village of Verzenay, which accounts for the origin of 40% of this bottling's components. 2019 is complemented by fully 48% reserve wines, and above all, fully a quarter derives from 2009, and it has the tension of Verzenay by Ay, Avenay-Val-d'or, Tauxieres and Mutigny. If all that sounds complicated, the wine's appeal is easier to see, as it offers up a demonstrative bouquet of yellow stone fruit, mandarin and praline, followed by a medium to full-bodied, pure and pillowy palate that's charming, even giving, but also attractively racy, concluding with a saline finish. It was disgorged with six grams per liter dosage. This doesn't tower above its 2018-base counterpart (perhaps unsurprisingly, as the percentage of reserve wines in this bottling is so high), but it does seem to be marginally the strongest iteration of this cuvee to date.

◆パーカーポイント：９4点
◆飲み頃：２０２４〜２０４０年